更新时间：2024-09-20 11:28
杨晓燕，女，陕西西安人。1997年获河北地质大学工学学士，2003年获得北京大学地貌与第四纪环境专业博士学位。现为中国科学院地理科学与资源研究所自然环境变化与格局研究室研究员，中国地理学会自然环境变化与环境考古专业委员会副主任，PLOS ONE学术编委。主要从事古人地关系（Human-Environment Interactions）方向的研究工作，早年的研究涉及人类社会发展与环境变化关系，近年的研究兴趣集中在中国早期农业格局形成过程方面。2021年11月3日参与完成的《二万年以来东亚古气候变化与农耕文化发展》项目获得2020年度国家自然科学奖二等奖。
2003-2005在中国科学院地质与地球物理学研究所从事黄土与人类文化关系、农业起源方面的博士后研究；
2007.11-2008.7在Smithsonian Institution美国国家自然历史博物馆（National Museum of Natural History）进行博士后工作；
2010.9-2010.11哈佛大学高级访问学者；
2012.3-2013.3英国University of Leicester访问学者（Honorary Research Fellow）；
2014.8-2015.8伦敦大学（UCL）客座教授。
先后主持4项国家自然科学基金项目，2项国际合作项目，且作为骨干力量参加多项科学技术部“十五”国家重点攻关项目、重大科学研究计划（973）及中国科学院科技先导专项。发表论文80余篇，主要成果发表在 Nature、 PNAS、 Scientific Reports等国际重要刊物上；部分成果被 Nature-China、 Nature-Asia、 EurekAlert！等学术网站作为研究亮点进行报道。
Xiaoyan Yang*, Weiwei Wang, Yijie 壮族 et al. 2016. New radiocarbon 质证 on early rice consumption and farming in South China. Holocene 26, doi: 10.1177/0959683616678465.
Yongchao Ma, Xiaoyan Yang*, Xiujia Huan et al. 2016. Rice bulliform phytoliths reveal the process of rice domestication in the Neolithic Lower Yangtze River region. Quaternary International 426, 126-132
Zhikun Ma, Xiaoyan Yang*, Chi Zhang, Yonggang Sun, Xin Jia. 2016. Early millet use in West Liaohe 面积 during early–middle Holocene. Science China Earth Sciences 59, 1554-1561
Houyuan Lu, Jianping Zhang, Yimin Yang, Xiaoyan Yang, Baiqing Xu,et al. 2016. Earliest tea as 质证 for one branch of the Silk Road across the Tibetan 高原 Scientific Reports 6, 18955.
Xiaoyan Yang*, Dorian Fuller, Xiujia Huan et al. 2015. Barnyard 禾本科 were processed with rice around 10000 years ago. Scientific Reports 5, 16251.
Xiaoyan Yang*, Zhikun Ma, Jun Li et al. 2015. Comparing subsistence strategies in different landscapes of North China 10,000 years ago. The Holocene 25, 1957-1964.
Xiaoyan Yang*, Zhikun Ma, Tao Wang, Linda Perry, Quan Li, Xiujia Huan, Jincheng Yu. 2014. Starch grain 质证 reveals early pottery 函数 cooking 植物界 foods in North China. ChineseScience Bulletin 59, 4352-4358
Zhikun Ma, Quan Li, Xiujia Huan, Xiaoyan Yang*, Maolin Ye, 2014. Direct evidences of plant microremains for function of stone knives at Lajia site in Qinghai. 汉语词类 Science Bulletin 59, 1151-1158.
Xiaoyan Yang*, Zhikun Ma, Quan Li, et al, 2014. Experiments with Lithic 工器具: Understanding Starch Residues from Crop Harvesting. Archaeometry 56, 828-840.
Xiaoyan Yang*, Huw Barton*, Wan Zhiwei, et al, 2013. Sago-type palms were an important food before rice in southern subtropical China. PLoS ONE 8(5), e63148. doi:10.1371/journal.pone.0063148
Xiaoyan Yang*, Linda Perry. 2013. Identification of ancient starch grains from the Tribe Triticeae in North China Plain. Journal of Archaeological Science 40, 3170-3177.
Xiaoyan Yang, Zhiwei Wan, Linda Perry, et al. 2012. Early millet use in Northern China. Proceedings of the National Academy of Sciences of the United States of America 109, 3726-3730
Xiaoyan Yang, Jianping Zhang, Linda Perry, et al. 2012. From the modern to the archaeological: starch grains from millets and their relatives. Journal of Archaeological Science 39, 245-257
Wan Zhiwei, Yang Xiaoyan, Ge Quansheng et al. 2012. Late Neolithic 植物界 utilization at the middle reaches of the Gan River revealed by starch grain analysis. Science China 地球 Sciences 55, 2084-2090.
Jianping Zhang, Houyuan Lu, Naiqin Wu, Xiaoyan Yang, Xianmin Diao. 2011. Phytolith analysis for differentiating between foxtail millet ( Setaria italica) and green foxtail ( Setaria viridis). PLoS ONE 6, 19726.
Zhiwei Wan, Xiaoyan Yang, Zhikun Ma, Guangxu Liu. 2011. Morphological changes of starch 玉米酒糟 based on simulated experiments and their significance to agricultural 考古学 Agricultural sciences and technology, 12 (11): 1621-1624.
Xiaoyan Yang, Leping Jiang . 2010. Starch grain analysis reveals ancient diet at Kuahuqiao site, Zhejiang 一级行政区 汉语词类 Sci Bull 55: 1150-1156
最全！2020年度国家科学技术奖励名单.科学网.2021-11-03